GETTING MY 15 MINUTE HONEY GARLIC CHICKEN TO WORK

if you wish to add a bit additional sweetness, a sprinkle of brown sugar will do the trick. be cautious not to overdo it. change the warmth all the way down to minimal and melt the remaining butter. insert the garlic in addition to a pinch of salt to halt it from burning. Fry gently for a minute. Sprinkle during the flour and stir from the garlic.